Home-made duck foie gras with sweet spices (supplement €5)
6 Marennes d'Oléron oysters, salted butter toast, shallot vinegar
Homemade pate with red onion pickles
Asparagus Salad with Feta, Toasted Walnuts, and Poached Egg
A medley of melons flavored with Muscat and fresh mint
Salad of fresh, homemade marinated anchovies, steamed bell peppers, cooled, and peeled by hand
Fresh shrimp with homemade mayonnaise and avocado guacamole