Cuttlefish a la plancha, tomato and onion basil compote
Fillet of trout à la plancha, beurre blanc sauce
Wood-grilled piglet ham with honey-mustard sauce
Wood-grilled rib steak (supplement 5€)
Venison stew with aligot
Lamb sweetbread brochettes a la plancha, black garlic mayo (supplement 2€)
Wood-grilled duck fillet with Roquefort sauce