Local charcuterie
Country ham, oil-flavoured sausage, homemade country terrine
19,00 €
Home-made duck foie gras with sweet spices and cane pear chutney
25,00 €
Marennes d'Oléron oysters, butter toast, shallot vinegar
6 oysters €12, 9 oysters €18, 12 oysters €23
Tuna tataki with roasted sesame seeds
19,00 €
Homemade pâté, red onion pickles
15,00 €
Cassolette of mushrooms (shitakés and Paris) & duck gesiers confits au gratin with Laguiole cheese
21,00 €
Poached egg with red wine sauce, meurette style
14,00 €
Duo of calf's head: carpaccio & hot crisp tartar sauce
15,00 €
Country asparagus, mozzarella, walnut & poached egg salad
15,00 €
L'assiette Végé: Chilled vegetables plancha with feta chips
14,00 €