Homemade sauces available as an extra
Roquefort, tomato-onion-basil compote, peppers, honey mustard, beurre blanc
3,00 €
Grilled tuna belly, tomato sauce, onions, basil
24,00 €
Rainbow trout fillet grilled à la plancha with beurre blanc sauce
27,00 €
Extra-grade beef rib roast, approximately 1.2 kg (serves 2), Charolais breed, grilled over a wood fire
85,00 €
Wood-fired grilled duck breast from the Southwest
27,00 €
Extra-well-done Charolais ribeye steak, grilled over a wood fire (about 300g)
36,00 €
Montbéliarde beef tenderloin (200 g), grilled over a wood fire
36,00 €
Wood-Fired Grilled Beef Ribeye (Approx. 300 g)
25,00 €
Wood-Fired Roasted Piglet Ham with Honey-Mustard Sauce
24,00 €
Wood-fired grilled boneless chicken thigh with pepper sauce
23,00 €
Wood-fired grilled quail with juniper-flavored bread
23,00 €