Home-made duck foie gras with spices (supplement €5)
Salmon gravlax, avocado guacamole
Homemade pie
Cassolette of snails and duck gizzards confit au gratin with Laguiole cheese
6 Bouzigues oysters direct from the producer
Warm goat cheese salad with breadcrumbs
Leek casserole with goat cheese au gratin