Homemade sauces on the side
Roquefort cheese, honey, wholegrain mustard, tomato, onion and basil compote, beurre blanc
3,00 €
Wood-grilled Charolais prime rib ( 2 people ) ( approx. 1.2 kg )
80,00 €
Wood-grilled Charolais T-bone steak (1 person) (approx. 450g)
Original piece consisting of fillet and faux fillet with T-bone
38,00 €
Wood-grilled Charolais rib steak (about 300g)
34,00 €
Southwest duck breast, wood-grilled
25,00 €
Wood-grilled piglet ham with honey-mustard sauce
22,00 €
Skewer of lamb sweetbreads a la plancha, black garlic mayo
25,00 €
Fillet of trout à la plancha, beurre blanc sauce
22,00 €
Salmon à la plancha, tomato and onion basil compote
24,00 €