La Mangeoire

Daily menu 20€ or 27€.

Lunch & Evening (except Saturday, Sunday, public holidays)

Starter of the day + Main course of the day OR Main course of the day + Dessert of the day

20,00 €

Starter of the day + Main course of the day + Dessert of the day

27,00 €

Entrée(s) of the day

6 Bouzigues oysters direct from the producer

10,00 €

Leek quiche with greens

10,00 €

Dish(s) of the day

Cuttlefish a la plancha, tomato and onion basil compote

17,00 €

Wood-grilled spare ribs

17,00 €

Dessert(s) of the day

Cherry clafoutis

7,00 €

Menu 37€

Choice of starter

Home-made duck foie gras with sweet spices (supplement €5)

Salmon gravlax, avocado guacamole, quinoa

Melon meli- melo flavoured with muscatel and fresh mint

6 Bouzigues oysters direct from the producer

Salad with breaded warm goat's cheese and local ham

Entrée du jour

Choice of dish

Skewer of small scallops a la plancha, tomato and onion basil compote

Home-made duck confit with aligot cheese

Andouillette 5AAAAA wood-grilled

Skewer of lamb sweetbreads a la plancha, creamy black garlic (Supplement 2€)

Cuttlefish a la plancha, tomato and onion basil compote

Wood-grilled ham with pepper sauce

Dish of the day

Desserts (see dessert menu) or local cheese

Children's menu €15

Service up to 13 years Choice of starter, main course and dessert

Choice of starter

Eggs mayonnaise ,green salad

Children's ham

Choice of dish

Wood-grilled ham, aligot

Salmon à la plancha , rice

Choice of desserts

Homemade marquise or 1 scoop vanilla or tangerine ice cream, homemade whipped cream

A la carte

Starters

Local charcuterie

Local ham, oil-flavoured sausage, homemade terrine

19,00 €

Home-made duck foie gras with sweet spices

25,00 €

Salmon gravlax, avocado guacamole

15,00 €

6 Bouzigues oysters direct from the producer

13,00 €

Madame Bouviala's asparagus with old Laguiole cream

15,00 €

Salad with breaded warm goat's cheese and local ham

15,00 €

Millau Specialties

Fresh wood-grilled sausage with aligot cheese

20,00 €

Trénels (small packages of lamb belly cooked in broth), aligot

21,00 €

Portion of aligot (+/- 300gr)

9,00 €

22,00 €

Roquefort omelette , small bowl of aligot , green salad

22,00 €

Wood-fired grills and plancha

Meat & poultry from France

Homemade sauces on the side

Roquefort, Pepper ,Tomato onion basil compote, Mayonnaise

3,00 €

Wood-grilled prime rib ( about 1.2 kg )

80,00 €

Wood-grilled rib steak (about 300g)

34,00 €

Southwest duck breast, wood-grilled

25,00 €

Skewer of small scallops a la plancha, puttanesca sauce

26,00 €

Lamb sweetbreads à la plancha, black garlic cream sauce

25,00 €

Wood-grilled ham with pepper sauce

22,00 €

Andouillette 5AAAAA wood-grilled, pepper sauce

23,00 €

Local cheeses

Local cheese tasting platter

11,00 €

Home-made desserts

Praline crisp, salted butter caramel sauce

11,00 €

La flaune (a local dessert made with sheep's whey and scented with orange blossom)

11,00 €

Mandarin sorbet drizzled with Cointreau, homemade gingerbread

11,00 €

Coffee and 3 treats

11,00 €

Pistachio cookie, white chocolate mousse, red fruit coulis

11,00 €

Chocolate marquise with coffee custard

11,00 €

Grand Marnier glazed parfait

11,00 €

Vanilla crème brulée

11,00 €

2 scoops ice cream, homemade gingerbread

vanilla, mandarin

11,00 €

= Vegetarian