Daily menu 20€ or 27€.
Lunch & Evening (except Saturday, Sunday, public holidays)
The Oyster Bar 14.50
6 Bouzigues oysters + a glass of White Picpoul 15cl
Menu 37€
Entrée, plat & fromage ou dessert
Choice of starter
Choice of dish
Desserts (see dessert menu) or local cheese
A la carte
Starters
Local ham, oil-flavoured sausage, homemade terrine
19,00 €
6 oysters €12, 9 oysters €18, 12 oysters €23
15,00 €
Millau Specialties
22,00 €
Wood-fired grills and plancha
Meat & poultry from France
Roquefort cheese, honey, mustard, pepper, beurre blanc
3,00 €
Original piece consisting of fillet and faux fillet with T-bone
38,00 €
25,00 €
Local cheeses
11,00 €
Home-made desserts
11,00 €
10,00 €
9,00 €
Children's menu €15
Service up to 13 years
Choice of starter, main course and dessert
Choice of starter
Choice of dish
Choice of desserts